Peanut Butter Cookies
Ingredients:
1 jar Peter Pan creamy peanut butter
1 and 1/2 cups firmly packed light brown sugar
1 tsp. baking soda
2 eggs
2 tsp. vanilla
half of a bag of Reese's peanut butter chips
Directions:
Preheat oven to 350 degrees. Mix peanut butter, brown sugar, and baking soda for on medium for about 1 minute. Add eggs and vanilla and mix for 30 seconds. Stir in peanut butter chips. Roll into 1 inch balls and place on a cookie sheet. Bake for 7-9 minutes.
These cookies are my absolute favorite and I love to eat them over vanilla ice cream! The perfect dessert! :)
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